An earthy drink made from the roots of the Kava plant (Piper Methysticum) native to the Pacific Islands. This magical drink is a traditional beverage used in tribal ceremonies and cherished by Pacific islanders for generations. The kava plant is a cousin to the pepper plant, and is made by grinding up the roots and mixing them with water. The resulting liquid has a slightly bitter taste, but it's well worth it for the feeling of relaxation and tranquility that it brings. It's a very natural way to unwind and destress.